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Dr. Sarvesh Singh

Dr. Sarvesh Singh

  • Assistant Professor
    Institute of Applied Sciences & Humanities

  • Department

    Faculty of Agricultural Sciences

  • Contact Details:

    Email : sarbhu1@gmail.com

    Contact Number :0566250900

  • Experience

    3.1 years

  • Qualifications

    • B.Sc. (2004-2008), Agriculture, N.D.U.A.&.T. Kumarganj,Faizabad,
    • M.Sc. (2008-10) Horticulture, N.D.U.A.&.T. Kumarganj,Faizabad
    • Ph.D. (2011-16) Horticulture, Banaras Hindu University, Varanasi
    • NET (2010) Horticulture, ASRB/ICAR New Delhi

  • Ph.D

    Thesis Supervised

  • Awarded/ Completed-

    Working-

  • Postgraduate

    Thesis Supervised

  • Awarded/ Completed-

    Working-

Papers in Refereed Journals:

  • Singh Sarvesh, Singh Satya Prakash, Singh H.K. and Sekhar Chandra (2012). Standardization of Plant Multiplication in Aonla (Emblica officinalis Gaertn.) cv. Narendra Aonla-6, HortFlora Research Spectrum, 1(2):175-177. ISSN: 2250-2823.
  • Yadav D., Singh S.P. and Singh Sarvesh (2014). Effect of Foliar Application of Potassium Compounds on Yield and Quality of Ber (Zizyphus mauritiana Lam.) cv. Banarasi Karaka, International Journal of Research in Applied, Natural and Social Sciences, 2(2) 89-82.  ISSN (P) 2347-4580. Impact factor:1.46
  • Singh S.P., Singh Sarvesh, Singh Priyanka, Tiwari Anupam and Meena Ramkesh. (2015). Effect of sowing time on seed germination and seedling growth of jamun (Syzyuim cumini Skeels.) Research in Environment and Life Sciences. 8(4) 793-794. ISSN: 0974-4908.
  • Singh N.V., Singh Sarvesh, Chandra Ram, Babu K. D. and Pal R.K. (2015). Comparative evaluation of Seed germination and seedling growth in pomegranate genotypes (Punica granatum L.) Research in Environment and Life Sciences, 9(3):282-284 ISSN: 0974-4908
  • Singh P., Singh, S.P., Shalitra, R., Singh Sarvesh and Vishwakarma, P. K.(2016). In vitro Clonal Propagation of Cape gooseberry (Physalis peruviana L.).Ecology, Environment and Conservation, 22(2): 345-349 ISSN:0971-765X
  • Yadav, D., Singh Sarvesh and Singh, P. (2016). Influence of levels and application techniques of K on performance of graded tubers and yield in potato. International Journal of Agricultural Science and Research, 6(2): 5-8.ISSN (P): 2250-0057
  • Singh, P., Singh, S.P., Shalitra, R., Samantaray, R., Singh Sarvesh and Tiwary, A., (2016).    In-Vitro regeneration of Capegooseberry (Physalis Peruviana L.)through nodal segment. The Bioscan: An International Quarterly Journal of life sciences, 10(1): 1-4. ISSN:
  • Tiwari, A., Pal, A.K., Singh Sarvesh, Singh, S. P. and Patidar, V.L., (2016). Physico-chemical attributes and organoleptic assessment of guava (Psidium guajava L.) cultivars grown in eastern Uttar Pradesh, Journal of Applied and Natural Sciences, 8 (4):1731-1734 ISSN:0974-9411
  • Tiwari, A., Pal, A.K., Singh, S.P., Singh Sarvesh, Singh, B.K. and Singh, P. (2016) Evaluation of guava cultivars for quality pulp production, Research in Environment and Life Sciences, 9(11):1406-1408 ISSN: 0974-4908
  •  Meena, A.K., Singh, S.P., Tiwari, A., Singh Sarvesh and  Kanth, N., (2017). Effect of oxalic acid on postharvest life of ber (Zizyphus mauritiana) fruits cv Banarasi karaka, Environment & Ecology, 35(2D): 1551-1555
  •  Singh Sarvesh, Singh, S.P., Sharma, P.K., Tiwari, A., Pandey, G., Chauhan, P.S., Singh, A., Shukla, M., Chourasiya, R.K., Tripathi, L., Singh, P., and Singh, A.K., (2018) Effect of salinity on leaf health and total leaf chlorophyll contents of Bael (Aegle marmelos Correa.) cultivars, Journal of Pharmacognosy and Phytochemistry, SP2: 108-110 EISSN: 2278-4136
  •  Singh, N.V., Singh, S.K., Babu, K.D., Shilpa, P., Singh Sarvesh, Sharma,A., Mishra, D.C., Das, S., and Pal, R.K. (2018). Improving performance of cutting derived pomegranate plants using Arbuscular mycorrhizal Fungi, Journal of Pharmacognosy and Phytochemistry, SP2: 204-209. EISSN: 2278-4136
  •  Shilpa, P., Singh, N.V., Roopasowjanya, P., Babu, K.D., Sangnure, V., Singh Sarvesh, Sharma, J. and Pal, R.K. (2018). Germplasm conservation and phenotypic characterization of pomegranate (Punica granatum L.) germplasm accessions for various morphological and physico-chemical characters, Journal of Pharmacognosy and Phytochemistry; SP2: 114-118 EISSN: 2278-4136
  •  Singh, R., Singh, R.P. and Singh Sarvesh (2018). Nutritional feeding to honey bee colony during floral dearth responses higher production of quality hive products and medication,  Journal of Pharmacognosy and Phytochemistry; SP2: 324-327 EISSN: 2278-4136
  •  Singh, J.P., Singh, R. and Singh Sarvesh (2018) Efficacy of newer insecticide and biopesticides against shoot and fruit borer, Leucinodes orbonalis Guenee brinjal (Solanum melongena L.) Journal of Pharmacognosy and Phytochemistry; SP2: 339-347 EISSN: 2278-4136
  •  Singh, P.K., Baksh, H., Singh Sarvesh and Singh, L.( 2016). Role of farmers participatory vegetable breeding in Kashmir, Journal of AgriSearch, 3(1):47-50 ISSN: 2348-8808

Best Poster

  • “Standardization of Diameter and Budding Height in Plant Multiplication of Aonla” National Seminar on Protected Cultivation of Horticultural Crops and Value Addition, Nov-2013 at  DOH, SHIAT, Naini, Allhabad (UP).
  • “Elucidation of Molecular Diversity in Pomegranate (Punica granatum L.) germplasm” National Seminar-Cum-Exhibition on Pomegranate for Nutrition, Livelihood Security and Entrepreneurship Development, Dec-2014 at NRCP, Solapur, (MH).
  • “Role of Training Programmes in Creating Awareness among Farmers for “On Fram  Conservation” of Farmer’s Varieties” National Symposium on IPRs in Agricultural  Research, Aug. 30-31, 2017 at BBAU, Lucknow (UP).

Best Paper:

Book:

  • Citriculture (2016, ISBN No.978-93-84649-47-0, Write and Print Publications)

Book Chapters:

  • Singh Sarvesh, Tiwari, A. and Shalitra, R. (2013). Sustainable Use of Agricultural Biodiversity. Published in Systemic Approach in Implementation of Informational and Resource-Saving Technology in Food Crop Production: Prerequisite for Eco-Balancing. Published by MRF Publication, ISBN: 978-81-926935-2-1.
  • Singh Sarvesh, Singh, P.K. and Singh, D.K. (2013). Bael ki Vaigyanik Kheti. Published in Vigyan. Published by Desidoc DRDO, Metcalf House Delhi. ISBN: 978-81-86514-44-3.
  • Singh Sarvesh, Singh, P.K. and Singh, D.K. (2013). Aam ka anyamit phalan. Published in Vigyan. Published by Desidoc DRDO, Metcalf House Delhi. ISBN: 978-81-86514-44-3.
  • Singh Sarvesh, Singh, S.P., Kumar, R. and Singh P. (2014). Fruit Cultivation An Alternative in Wasteland. Published in Agriculture and Rural Development in India. Published by MRF and SW. ISBN: 978-81-926935-6-9.
  • Singh P., Singh, S.P., Singh, Sarvesh and Salitra, R. (2014). Standard of micro propagation techniques in guava. Published in Agriculture and Rural Development in India. Published by MRF and SW. ISBN: 978-81-926935-6-9.

Articles published in Popular Magzines (Hindi/English):

  • Singh, G., Chandola, V.K. and Singh, Sarvesh (2014)Vindhya ke pathari chetron me sichai evam   jal prabandhan: Samasyan evam samadhan,Vindhya Krishi, 8(4):16-24, June-2014, ISSN:0974-9934
  • Singh, Sarvesh, Singh, S.P., Singh, P.K. and Singh R. (2014). Bagvani me Plastic palwar evam tapak sichai vidhi (plasticulture) ka upyog. Vindhya Krishi, 9(1): 39-45, Nov.-2014, ISSN: 0974-9934.
  • Singh, N.V., Chandra, R., Singh, Sarvesh, Pal, R.K. and Singh,G. (2014) Anar me upaj sudhar ke liye chatr prabandhan, Vindhya Krishi, 9(1): 68-76, Nov.-2014, ISSN: 0974-9934.
  • Singh, G., Singh, R.M., Singh, Sarvesh and Kumar, R.(2014) Vindhya chetr me drip sichai padhtti evam vaiygyanik vidhi dwara tamatar ki unnat kheti, Vindhya Krishi, 9(1): 104-120, Nov.-2014, ISSN:0974-9934 
  • Kumar, R., Singh, S.P. and Singh, Sarvesh, (2015).  Rasbhari ki kheti. Vindhya Krishi, 6(3):57-60,   June-2015, ISSN:0974-9934.
  • Tiwari, A., Singh, A.K. and Singh, Sarvesh (2015) Audyanik phaslo me kitnasiyon ke prayog karte samay ki savdhaniyan, Vindhya Krishi, 9(3):19-21, Feb.-2015 ISSN:0974-9934.
  • Singh, Sarvesh, Singh, S.P., Singh, G., Singh, P.K. and Singh R. (2015) Bagvani me plastic upyog evam simayen, Vigyan-Ganga, 5(8):107-109, 2015, ISSN:2231-2455
  • Singh,N.V., Singh, Sarvesh, and Singh, A. (2016) Paudhsala ki sthapana ki tayari, Vindhya Krishi, 10(2): 113-119, Mar.-2016
  • Singh, R., Singh, Sarvesh, Chandra, U and Singh, S. (2018) Vermicompost bananey ki vidhiyan, Swabhiman Yug, 2 (1): 32-33, Dec2018 ISSN:2456-933x
  • Singh, R., Singh, Sarvesh, Chandra, U and Singh, S. (2018) Jaiv niyantran me trichocard ki  upyogita evam prayogvidhi, Swabhiman Yug 2 (1): 34-35, Dec2018 ISSN:2456-933x
  • “Bael processed products and its medicinal, herbal and nutritional property” International Conference on Recent Innovations in Ayurvedic Sciences and   Technology, Oct-2015 at BHU, Varanasi (UP).

Workshop/Professional Training Received

Name of Training/Workshop Organization where training was received Year Duration
RAWE Programme ICAR and NDUAT Kumarganj, Faizabad July-2008 to Dec.-2008 6 months
Practical Training on Remote Sensing and GIS with Special Emphasis
to Soil and Water Conservation and Management		 Department of Farm Engineering, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India 2014 5 Days
Workshop on  Importance of Food Processing Industries Centre of Food Science and Technology, Institute of Agri. Sci., Banaras Hindu University, Varanasi, India 2014 1 Day
Training on Agri-clinics and Agri-business Centres Scheme  NIAM, MANAGE, Ministry of Agriculture, Govt. of India. Rajendranagar, Hyderabad-500 030 2011 60 Days
National Seminar cum Workshop on Analytical solutions from metrohm
for various applications in food processing (Make in India)		 Centre of Food Science and Technology, IAS, BHU, Varanasi, India 30-Sep.-2015 1 Day
Workshop on Fruit cracking and soil health management in pomegranate NRC-P, Solapur (MH) India 03-Oct.-2015 1 Day
Workshop on Latex and other open source software Department of Farm Engineering, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India 16-29-Feb.-2016 2 Weeks

Important Conferences/Seminars Attended

S.No. Title of Seminars/Symposia/Course/Workshop Place of Seminars/Symposia/Course/Workshop Year Duration
From To
1 National Conference on Systemic Approach in Implementation of Informational and Resource-Saving Technologies in Food Crop Production Prerequisite for Ecobalancing  - Sustainable use of agricultural biodiversity IAS, BHU, Varanasi 2013 23-11-2013 24-11-2013
2 National Seminar on Protected Cultivation of Horticultural Crops and Value Addition- Standardization of dia. and budding height in plant multiplication of aonla Deptt. ofHorti.
SHIAT, Allahabad		 2013 29-11-2013 30-11-2013
3 Antarrastriyasammelan-ViswakiPragati Me VigyanevamProuduygikikaYogdan- Aamkaaniyamitfalan Desidoc, DRDO, New Delhi 2013 05-12-2013 07-12-2013
4 Antarrastriyasammelan- ViswakiPragati Me VigyanevamProuduygikikaYogdan- Baelkivaygyanikkheti Desidoc, DRDO, New Delhi 2013 05-12-2013 07-12-2013
5 Annual Conference of Indian Society of Agricultural Statistics- Impact of forecasting and forewarning techniques on horticultural crop protection Deptt. of Farm Eng. IAS, BHU, Varanasi 2013 18-12-2013 20-12-2013
6 National Seminar on Agricultural and Rural Development in Changing Scenario- Fruit cultivation an alternative in wasteland KVK, IAS, BHU,
RGSC, Mirzapur		 2014 07-02-2014 07-02-2014
7 National Conference on Water Demand, Sustainability and Future- Crop planning based on precipitation management at Mirzapur in Vindhya zone of India MNNIT, Allahabad 2014 03-05-2014 04-05-2014
8 National Workshop on Importance of Food Processing Industry IAS, BHU, Varanasi 2014 10-10-2010 10-10-2014
9 National Seminar cum exhibition on Pomegranate for Nutrition, Livelihood Security and Entrepreneurship development- Elucidation of molecular diversity in pomegranate (Punicagranatum L.) germplasm NRC, Pomegranate, Solapur 2014 05-12-2014 07-12-2014
10 International Conference on Issues and Challenges in Doctoral Research- University-Industry based partnership for horticultural development in India- Needs and Challenges BHU, Varanasi 2015 25-08-2015 25-08-2015
11 National Seminar cum Workshop on Analytical Solutions from Metrohm for various applications in Food Processing (Make in India) CFST, IAS, BHU, Varanasi 2015 30-09-2015 30-09-2015
12 Workshop on Fruit cracking and soil health management in Pomegranate NRC, Pomegranate, Solapur 2015 03-10-2015 03-10-2015
13 International Conference on Recent Innovations in Ayurvedic Sciences and Technology- Bael processed products and its medicinal, herbal and nutritional property BHU, Varanasi 2015 24-10-2015 25-10-2015
14 International Conference on Recent Advances in Food Processing and Biotechnology- Physico-Chemical Changes during development of Mallika mango (Mangiferaindica L.) fruits CFST, IAS, BHU. Varanasi 2016 05-04-2016 06-04-2016
15 National Symposium on IPR’s in Agricultural Research- Role of Training Programmes in Creating Awareness among Farmers for “On Farm Conservation” of Farmer’s Varieties BBAU, Lucknow& UPCAR, Lucknow 2017 30-08-2017 31-08-2017
16 National Conference on Strategies and Challenges in Doubling Farmers’ Income through Horticultural Technologies in Subtropics- Evaluation of Mango……. Fruit Quality Attributes ICAR-CISH & SDSH, Lucknow 2018 21-06-2018 22-06-2018
17 National Webinar on “Opportunities of commercial exploitation of exotic fruits” Bihar Agriculture University, Sabour, Bihar 2020 04-07-2020 04-07-2020
18 Processing, Preservation and Value-addition of Fruits and Vegetables Crops HTI, Ucahni,
Deptt. of Horti., Karnal,  Haryana		 2021 20-08-21 20-08-21
19 International Webinar on Pomegranate: Ancient Fruit in Modern Horticulture ICAR-NRC- Pomegranate 2021 25-08-21 27-08-21
20 Academic Writing and Publishing Manipur University
Canchipur, Imphal West, Manipur		   21-10-21 29-10-21
21 Advanced Production Technology of Dragon Fruit HTI, Ucahni, Deptt. of Horti., Karnal, Haryana 2022 22-06-22 22-06-22
  • Society for Advancement of Research on Pomegranate : Life (LM- 054)

Research Experience

Position Institute Supervisor/ PI Topic Year Duration
 Student
(B.Sc. Ag.)		 N.D.U.A. &.T. Kumarganj,
Faizabad		 Dr. A.H. Khan Rural Agricultural Work Experience 2004-08 6 month
Student (M.Sc. Ag.) N.D.U.A. &.T. Kumarganj,
Faizabad		 Prof. H.K. Singh “Studies on the effect of diameter and budding height of rootstock on budding success and budling growth of aonla (Emblica officinalis Gaertn) cv. NA-6 ” 2008-10 2 years
Research Scholar
(Ph.D.)		 Banaras Hindu University, Varanasi Prof. S. P. Singh “Salt tolerance studies in bael (Aegle marmelos) cultivars. ” 2011-2016 6 years
Senior Research Fellow Central Institute of Subtropical Horticulture, Rehmankhera, Lucknow Dr. S. Rajan Development of National Repository and facilities for DUS testing in Guava 2016-2018 1 year & 6 month

Teaching Experience

Position Institute Year Duration
Assistant Professor ITM University, Gwalior, M.P. Jan, 10th 2018 to  Feb, 1st  2021 3 year & 1 month
Assistant Professor GLA University, Mathura, M.P. Feb, 2nd 2021 to till now 1 year & 11 month

Organizing Secretary/ Co-Organizing Secretary/ Coordinator

  • National Conference on Conservation Agriculture – Co-Ordinator (Technical Session) School of Agriculture, ITM University, Gwalior, M.P. 22-23, Feb.2018
  • National Conference on Sustainable Management of Rainfed Agriculture: Threats and Remedies- Co-Organizing Secretary School of Agriculture, ITM University, Gwalior, M.P. 16-17, Nov. 2018
  • Fifteen Days Certificate Course on “Fruits and Vegetables Processing”- Course Coordinator, School of Agriculture, ITM University, Gwalior, M.P. 06-20, Feb. 2020

Computer Skills and Others

  • Diploma in Computer Application from Technosoft Computer Institute during 2004-2005 passed with 68%

Awards/Medals

  • Vice Chancellors Gold Medal
  • Choudhary Charan Singh Smriti Pratibha Puruskar 2007-08
  • UGC Fellowship from 01/05/2012.
  • Young Professional Award

Extra-Curricular Activities

  • Active Member of Managing committee of Anual Function “SANKALPA-2007”
  • Second Position in  One Act play in Interuniversity Youth Festival-2007
  • Third Position in  Cartooning in Interuniversity Youth Festival-2007

GLA University

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